Ziaja Olive Milk eye make-up removal facial cleansing 200 ml
Olive Makeup Remover Milk is a gentle cleansing product designed for daily make-up removal from the face and eye area. Thanks to olive oil, vitamin E and mild care substances, it effectively removes impurities without damaging the skin's protective barrier. Dermatologically and ophthalmologically tested, also suitable for contact lens wearers.
ACTION
✔ Effectively removes make-up, also from the delicate skin around the eyes
✔ Cleanses the skin of impurities and cosmetic residues
✔ Softens, smoothes and restores the skin's natural pH
✔ Does not cause irritation, delicately perfumed
✔ si for everyday use
OLIVE RECIPE
✔ Olive oil - rich in unsaturated fatty acids and vitamin E, softens and protects the skin
✔ Vitamin E - has an antioxidant effect and supports the regeneration of the epidermis
HOW TO USE
Apply a small amount of milk to a cotton pad and remove makeup or apply to skin and cleanse face with circular motions. Does not require rinsing.
COMPOSITION (INCI)
Aqua (Water), Isohexadecane, Isopropyl Palmitate, Paraffinum Liquidum (Mineral Oil), Propylene Glycol, Steareth-21, Cetearyl Alcohol, Olea Europaea ( Olive ) Fruit Oil, Tocopheryl Acetate, Sodium Polyacrylate, Phenoxyethanol, Ethylhexylglycerin, Parfum (Fragrance), Tetramethyl Acetyloctahydronaphthalenes, Linalool, Alpha-Isomethyl Ionone, Linalyl Acetate, Hexyl Cinnamal, Citrus Aurantium Peel Oil, Limonene, Citronellol. The full, current INCI composition is always on the packaging.
FAQ – FREQUENTLY ASKED QUESTIONS
✔ Is the milk suitable for eye make-up removal?
Yes, it is also safe for contact lens wearers.
✔ What type of skin is the milk intended for?
For all skin types, even dry and sensitive.
✔ Does it require rinsing?
No, the milk can be left on the skin or removed with a cotton pad – no need to use water.
✔ Does the product have a scent?
Yes, it is delicately perfumed, non-irritating.
✔ Is the product vegan?
Yes, according to the manufacturer's declaration, the milk does not contain any ingredients of animal origin.
