Flos Bean Leaf 50 g

Flos Bean Leaf 50 g

A natural herbal raw material in the form of dried leaves of Menyanthes trifoliata L. (Menyanthes trifoliata L.). The leaf is traditionally used in herbal medicine to prepare herbal infusions. This herb contains natural plant components, primarily bitter compounds, tannins, and flavonoids. An infusion of the leaves of the bean can be a valuable supplement to the daily diet, especially for those seeking traditional herbs that support the proper functioning of the digestive system.

ACTION AND APPLICATION

✓ supports the proper functioning of the digestive system

✓ supports natural digestive processes

✓ traditionally used as an ingredient in herbal infusions to support appetite

✓ helps support the proper secretion of digestive juices

✓ contains natural plant ingredients, including characteristic bitter substances

✓ suitable for preparing herbal infusions

METHOD OF PREPARATION AND USE

Infusion: pour 250 ml of boiling water over about 1 teaspoon of dried bean leaves (about 1–2 2 g ).

Cover and steep for about 10–15 minutes, then strain.

Drink the infusion 2–3 times a day, preferably freshly prepared.

COMPOSITION

Three-leaf bean leaf (Menyanthidis trifoliatae folium) – 100% .

IMPORTANT INFORMATION

Do not use in case of hypersensitivity to bean curd or any of the product ingredients.

Do not use in case of acute gastritis or enteritis, peptic ulcer disease or other gastrointestinal complaints without consulting a doctor.

Pregnant and breastfeeding women and people taking medications should si a doctor or pharmacist before use.

If digestive problems persist or other disturbing symptoms occur, consult your doctor.

Do not exceed the recommended amount for consumption.

The product cannot replace a varied diet and a healthy lifestyle.

Store in a dry place, protect from light and moisture and keep out of the reach of small children.